Dowel Cake Supports are a single-use application used as a skeletal structure to support the balance of a stacked or heavy tiered cake. Conventional wooden dowels either push the cake out at the bottom or sides causing tiers to possibly become uneven.
These smaller dowels are hollow and allow the cakes to pass through the dowel distributing the weight evenly. Using scissors or cutter of your choice, simply cut dowels to the height of your cake or cake layer to easily dowel and reinforce your creation.
