Precooked, pre-tempered colored isomalt, just melt and pour!
Step 1: Melt in the microwave for 30 seconds Step 2: Continue 15 second intervals until liquidized for crystal clear, easy-to-use sugar "glass" decorations in a flash!
CAUTION: Isomalt will be HOT, handle with care!
New to Isomalt? Click here for video tutorials from Simi Cakes!